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Category Archives: Pasta
The Cost of Fresh Pasta, or An Ode to the Pasta Maker
I don’t have many jobs in the kitchen. My main chores involve grating cheese and cleaning up after Kate uses every dish in the house on Sunday evenings making our food for the week. Occasionally I’m trusted with bigger jobs, … Continue reading
Tangled Up In Blue
If you haven’t noticed, I love heirloom vegetables. And almost as much for the appearance as for the taste. I really cannot resist what would be an otherwise tame vegetable if it has a unique appearance. White eggplant? YES! Cranberry … Continue reading
Posted in Pasta, Sauces, Soups
Tagged Eggplant, Farmer's Market, Heirloom, Pesto, Pumpkin, Ravioli
4 Comments
Slices of Fall
It’s been unseasonably warm for the last week or so. For a fall in Chicago, it’s been one of the more glorious that I can recall. The leaves are changing, and beginning to leave bare branches on the trees on … Continue reading
Posted in Baked Goods, Breakfast, CSA, Dinner, Pasta, Sauces
Tagged Apples, Beets, Blue Cheese, Galette, Lasagna, Maple Cheddar, Noodles, Pumpkin, Scones, Squash
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Benchmark Pasta.
I didn’t know this, but apparently I judge all other pastas Kate makes by one single dish. I honestly had no idea I was doing this, but of course, Kate picks up on these things. She said she was tired … Continue reading
Posted in Dinner, Pasta, Sauces
Tagged Artichoke Hearts, Capers, Olives, Pasta, Puttanesca
3 Comments
Black Cat Approved Pasta
Last night was another of those nights that we are lucky Kate plans ahead for her meals. I was late getting home since the weatherman neglected to tell me it was going to rain all evening, and I had biked … Continue reading
Thanks For Coming Out
“Thanks for coming out,” our waitress said when she came up to the table after we’d been seated. No problem, I thought, but how on earth can you tell we’re from the city? Her greeting was strangely apropos given our … Continue reading
Posted in Dining Out, Dinner, Pasta, Sauces, Seafood
Tagged Autre Monde Cafe, Berwyn, Croquettes, Eggplant, Noodles, Sardines
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Benvenuti a Lincoln Square
Lincoln Square, in Chicago, has a lot of great restaurants. The square features some of our favorite regular haunts, like The Daily Bar & Grill- home of Kate’s favorite drink, the sno-cone, as well as Tank Sushi, Essence of India, … Continue reading
Posted in Dessert, Dinner, Pasta
Tagged Due Lire, Gelato, Italian, Lincoln Square, Pasta, Ragu
2 Comments
The Art of Slow Food
This weekend was the ultimate Slow Food weekend for Kate and I. And I don’t mean that everything we had was slow to be prepared. For anyone who isn’t versed in the Slow Food movement, you can get a primer … Continue reading
Right in the Noodle
Today I saw my life flash before my eyes. Okay, not really. Just my lunch. I was going about the normal routine of grabbing my lunch from the refrigerator in my cube, and going to the kitchen to heat it … Continue reading